Billecart-Salmon, Brut Rosé (Magnum)

Alcohol percentage: 12%

Vegan

Area:
Billecart-Salmon are based at Mareuil-sur-Ay, just north of Epernay

Grape variety:
Chardonnay, Pinot Noir, Pinot Meuiner

Producer:
Francois Billecart still runs the family estate. The whole business is geared to quality not quantity. One of the keys to their success is that the non-vintage wine uses up to 25% of ‘reserve wine’ (mature wines used to balance out the latest harvest). And those reserve wines are all kept to mature in magnums

Maturity potential:
I like Billecart Rosé as young as possible. Or keep it for 2 years to develop chocolate and coffee overtones

The Bottle Shop rating:
Which smart restaurant doesn’t list Billecart Rosé? Those in the know would all agree it has for some time been the most consistently excellent pink Champagne. And in Magnums it is disarmingly impressive. (Also available in bottles and halves of course)

Please note the last day for guaranteed Christmas delivery is the 19th of December. After this date we unfortunately cannot guarantee that your order will arrive in time for Christmas.