Billecart-Salmon, Brut Réserve (Magnum)

Alcohol percentage: 12%

Vegan

Area:
Billecart-Salmon are based at Mareuil-sur-Ay, just north of Epernay

Grape variety:
Chardonnay, Pinot Noir, Pinot Meunier

Producer:
Francois Billecart still runs the family estate. The whole business is geared to quality not quantity. One of the keys to their success is that the non-vintage wine uses up to 25% of ‘reserve wine’ (mature wines used to balance out the latest harvest). And those reserve wines are all kept to mature in magnums

Maturity potential:
Perfect on release, but I do like the extra complexity gained if you keep it for up to a year

The Bottle Shop rating:
Compare our prices – I don’t think you will find this outstanding Champagne better priced in the U.K.

Please note the last day for guaranteed Christmas delivery is the 19th of December. After this date we unfortunately cannot guarantee that your order will arrive in time for Christmas.